Ingredients:
Assorted cheeses (cheddar, brie, gouda)
Droëwors, sliced
Grapes
Crackers or bread slices
Mustard or chutney for dipping
Instructions:
Arrange sliced cheeses, droëwors, and grapes on a serving platter.
Serve with crackers or bread slices.
Provide mustard or chutney as a dipping sauce.
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